Freeform features dramatic Keshi pearls

06 May '08

3 min read

Keshi pearls, also popularly known as seed pearls, are cultured in both freshwater and saltwater. Made up purely of nacre, this type of pearl does not have the nuclei present in round pearls as the oyster expels it. Their shapes evolve into highly unusual and interesting forms whose lustre is brighter.

Each Paspaley pearl is nurtured for up to 6 years in remote pearl farms on the Northwest coast of Australia, home to the largest beds of the world's most prized pearl oysters.

The pearling pioneer's extraordinary partnership with nature began over 60 years ago when its founder Nicholas Paspaley discovered the first South Sea pearl, and has seen it present the world some of the finest gems from the sea.

In these one-off pieces featuring Keshi pearls, Paspaley once again demonstrates its exceptional touch and mastery in pearl jewellery design.

Adorn yourself with finely crafted jewels featuring Keshi pearls now available at Paspaley boutiques at Saks Fifth Avenue – Burjuman Centre, Mall of the Emirates and Abu Dhabi Mall.

Paspaley

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