Job Description
Operator Should be neat & Clean, Come half hour before theirshift & take charge from reliving shiftIn charge to check all drum cleaning, Jam etc.Check cheese color running on machine.Check cone tip running tension weightNo single yarn should be pass if any drum making single yarnthen inform to maintenance departmentIn each doff 2 or 3 cheese should be weightNo detention should be in T.F.O. of B.S.S.At the time of cleaning he should clean their machine properlyInitiation of new cheese after doffing
Key Skill
Eligibility Criteria
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Company Profile
Trident Limited
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