|
Application of Eco-friendly Vegetable Dyes on Cotton fabric
|
|
By
:
Mrs. L Chakraborty, Mr. S Chakraborty
|
|
|
|
|
Abstract
Origin of mankind can be justified by the use of natural
dyes. With the advent of synthetic dyes-stuff in abundance, a wide range of
colours of remarkable fastness properties made its way making natural dyes a
past. In the research work cotton fabric was pre-mordanted with different mordants
and then dyed with 4 natural vegetable dyes to get different colour. They were
Kamala for yellow colour, Kutch for brown colour, Indigo for blue colour and
alizarin for red colour. The basic fastness properties were checked. By
changing the style of mordanting i.e. pre-mordanting, simultaneous mordanting
and post- mordanting the fastness properties can be improved.
Introduction
With the expansion of synthetic chemical industry, there is
a decline in the use of natural products. But recent studies show that some
categories of synthetic dyes e.g. azo dyes, are carcinogenic and number of
western countries ban the use of such dyes from using as the textile dyes.
Govt. of India, Deptt. Of Environment and Forest has also brought out a Gazette
banning 74 azo dyes. The need for natural dyes aroused worldwide. Natural dyes
are sourced from plants, animals and minerals. Vegetable dyes are the secretion
products found almost universally in plant tissues. They are available in
various forms like wood, leaves, roots & tubes, barks ,flower, fruits,
seeds, litchens and some natural mineral resources which are ecologically
friendly and do not create pollution to air and water. The natural organic dyes
and pigments cover a wide range of chemical classes viz. Ketone, Amine,
Quinones, Anthraquinoids, Fauoner, Flauanols, Flauanones, and Indigoids etc.
Read
Full Article
About the Authors
The authors
are associated with Department of Textile Engineering in Anuradha Engineering College, Chikhli, Buldana (MS).
|
|
|
| [ 1
]
|

|